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What can be done to prevent food leftovers from becoming waste?

17.09.2025

From September 4 to 6, the largest food industry exhibition in the Baltics, “Riga Food 2025,” took place at the International Exhibition Centre “Ķīpsala,” bringing together 420 companies from more...
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A study has been conducted on the amount of food waste generated in Latvia in 2024

27.06.2025

Reducing food waste is one of the key challenges on the path towards sustainable development. To effectively address this challenge, it is essential to accurately identify where and how much food...
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Urban Composting: A Path to Sustainable Waste Management

25.04.2025

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Practical tips for starting home composting

24.03.2025

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Bio-waste in Schools: Research and Conclusions

04.03.2025

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The organization "Green Liberty" offers educational materials for sustainable food consumption

07.02.2025

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Motivational Tools for Reducing Food Waste

22.01.2025

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Grēta Girvaite: Permaculture Tool "GALA Dārzs"

15.07.2024

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